- Title: Foraging: The Best Edible Wild Foods Recipes
- Author: Mona Greeny
- Pages: 214
- Publisher (Publication Date): September 7, 2020
- Language: English
- ISBN-10, ISBN-13 or ASIN: B08HN7SW4F
- Download File Format:PDF
Are you bored with the same old recipes and dishes all the time? Are you tired of eating foods full of chemicals? Do you want to go back to nature and eat fresh, healthy, and delicious food? Are you scared of filling up your body with chemicals? Do you want to take up a new hobby that will help you save a lot of money while eating healthy food? If the answer to any of the above questions is yes, then you have chosen the right book.
Foraging is one of the best hobbies as it not only provides you pleasure, but it will also help you create delicious and healthy recipes. This book contains a variety of recipes and dishes that can help you prepare tasty food items. The book contains multiple tips, techniques, and methods that will help you identify, harvest, and use a variety of herbs. This book contains ample tips that will help you become a good forager and a great cook.
Chapters cover various topics including foraging, recipes, and identification. For the ease of the reader, this book has been divided into multiple chapters focusing on different food items.
In the course of this book, you will learn about:
The basics of foraging
Wild Plants Tea Recipes
Wild Plants Jam and Jelly Recipes
Wild Plants Preserve Recipes
Wild Plants Condiment Recipes
Wild Plants Pickle Recipes
Wild Plants Spreads and Dips Recipes
Wild Plants Beverages Recipes
Wild Plants Beverages Recipes
Wild Plants Smoothies Recipes
Wild Plants Breakfast Recipes
Wild Plants Bread Recipes
Wild Plants Soup Recipes
Wild Plants Salad Recipes
Wild Plants Beverages Recipes
Wild Plants Snack Recipes
Wild Plants Appetizer Recipes
Wild Plants Pasta Recipes
Wild Plants Rice Recipes
Wild Plants Side-Dishes Recipes
Wild Plants Lunch Recipes
Wild Plants Dinner Recipes
Wild Plants Dessert Recipes
And much more!