Posted on April 8, 2024 by cookebooksTransgenic Technology Based Value Addition in Plant Biotechnology by Usha Kiran [EPUB: 0128186321] Only Registered Members can view this link (click for more info) Title: Transgenic Technology Based Value Addition in Plant Biotechnology Author: Usha Kiran Pages: 342 Publisher (Publication Date): Academic Press; 1st edition (July 3, 2020) Language: English ISBN-10, ISBN-13 or ASIN: 0128186321 Related Posts:Bioenhancement and Fortification of Foods for a…Food Biochemistry and Food Processing 2nd Edition by…Essentials of Food Science 5th ed by Vickie A.…Vegetarian and Plant-Based Diets in Health and…Plant-Based Recipes: How to Make Plant-Based Diet…Seaweed Biotechnology: Biodiversity and…Food to Love - Plant-Based [2020, Format: PDF]The Complete Cuisinart Air Fryer Oven Cookbook by…