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Posted on July 31, 2024August 3, 2024 by chef

Sous Chef by Michael Gibney

Sous Chef by Michael Gibney

  • Title:Sous Chef: 24 Hours on the Line
  • Author:Michael Gibney
  • Pages: 240
  • Publisher (Publication Date): Ballantine Books; Reprint edition (April 14, 2015)
  • Language: English
  • ISBN-10, ISBN-13 or ASIN: 0804177899
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CategoriesAll eBooks TagsCulinary Biographies & Memoirs, Gastronomy Essays

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