Posted on November 6, 2024November 6, 2024 by chefVery Good Bread by Melissa Weller Title: Very Good Bread: The Science of Dough and the Art of Making Bread at Home Author: Melissa Weller Pages: 336 Publisher (Publication Date): November 5, 2024 Language: English ISBN-10, ISBN-13 or ASIN: 0593320409 Download File Format:EPUB Related Posts:A Good Bake by Melissa WellerBread Baking Basics: Recipes for Mastering Bread,…The Bread Machine Cookbook for Beginners by Daniel…Beyond Basics with Natural Yeast by Melissa…Bread Machine Cookbook by shawn eric allen…Bread by Adams Media [EPUB: 150721555X]Artisan Bread at Home by Mary Susan Randall [EPUB:…Bread Machine Cookbook by Edward Evans [PDF: B08NKBND29]