Good Food Cook Book: 101 Real Food Recipes by Amanda Knight [EPUB: B08RCS7GRM]

• Title: Good Food Cook Book: 101 Real Food Recipes
• Author: Amanda Knight
• Pages: 556
• Publisher (Publication Date): December 26, 2020
• Language: English
• ISBN-10: B08RCS7GRM
• Download File Format:EPUB

As I write this, it’s 10°F on Long Island, New York, where I live with my wife and two kids. Not one green sprig of grass to be found. I can’t even see the wood surface of my backyard deck, which is covered in snow. But soon, it will be grilling season, and even those of us in the northeast will be back outside, firing up the grill on warm weekend afternoons. And we’ll do it up big—not just a few burgers on the grill. I’m talking steaks, seafood, corn on the cob, and, of course, our favorite restaurant remakes.
It’s my hope that Good Food Cook Bookwill liven up your grilling experience, just as it has for my family. If you’ve ever wondered how to make grilled dishes from your favorite restaurants, you’re in for a treat. Inside, you’ll find more than 150 copycat recipes from the most popular restaurants in the United States, which you can easily prepare on your home grill.
If this is your first book in the America’s Most Wanted Recipes series, welcome! Back in 2003, I founded an online community called . Since then, with the help of our contributing chefs, we’ve unlocked the recipes to some of the most popular dishes served at the most popular restaurants around the country. What began as a hobby has grown into a website with more than 1.2 million members.
The main thing that keeps us going is the wonderful feedback we’ve received from thousands of our followers who have saved money by making their favorite restaurant dishes at home. But besides just the savings, this cookbook will enable you to:
• Impress your family and friends, and have fun comparing your meals with the restaurant versions.
• Prepare the recipes to your liking, perhaps making them healthier, because you can control the ingredients and the cooking method, unlike when you’re eating out.
• Enjoy dishes from several different restaurants in one setting. For example, a starter from TGI Fridays, an entrée from Outback Steakhouse, and a dessert 
from The Cheesecake Factory.
• Challenge yourself in the kitchen by discovering some of the special techniques that go into re-creating some of the most popular dishes in the world.
We’ve included a special grilling guide to help you become the grill master that your guests will be raving about all year long.
Each recipe in Good Food Cook Book has been tested and tweaked to taste just like the original. We encourage you to use the website guide at the back of the book to find a restaurant near you, then compare the recipes in this book to the restaurant versions. Although we can claim only to offer copycat versions of these famous dishes, I am confident that if you follow the instructions, you won’t be able to tell the difference.
Get ready to fire up the grill. Bon appétit!